The closed pen maker will manufacture and operate kingfish facility in Red Sea
Aquafarm Equipment, which makes a GRP (glass reinforced plastic) floating closed containment fish farm enclosure, has announced that the first components for its latest project have arrived in the Port of Neom (formerly Duba port), Saudi Arabia.
Neom is a project in a region bordering the northern tip of the Red Sea. The Neom vision includes a sustainably-powered, high-tech linear city, and multiple regions including a floating industrial complex, global trade hub, and tourist resorts.
Author: Gareth Moore / fishfarmingexpert | Read the full article here
UK-based businesses that process fish caught and landed in the UK are facing major changes in the information they must submit to enable seafood exports to flow smoothly.
On 10 January 2026, new EU import requirements will come into force and so everyone involved in the UK’s seafood supply to the EU now has a role to play in ensuring they meet additional data requirements to keep exporting.
The Fish, Trace, Ship campaign, led by the Marine Management Organisation (MMO), make clears what action will need to be taken by each sector of the supply chain, from fishers and merchants through to processors and exporters
Canada’s federal government is touting a CAD 1 million (USD 712,423, EUR 611,977) investment in the shellfish sector across the nation's Atlantic provinces, most of which will be used to buy a diagnostic testing system for the University of Prince Edward Island (UPEI) and set up a “research cluster of excellence”
According to the government, the purchase will be the basis of a “world-class rapid response testing system” for the nation’s Atlantic shellfish industry. The government has also awarded UPEI another CAD 61,200 (USD 43,600, EUR 37,452) to support a strategy for establishing a research cluster focused on Atlantic shellfish health.
Author: Nathan Strout /SeafoodSource | Read the full article here
In the framework of the technical talk organized by Aquabench, Skretting Chile's Health Product Manager, Fernanda Brantes, presented the studies and results of the Protec Gill and Pack Gill nutritional solutions, designed to prevent and restore gill function in Atlantic salmon, a topic of particular relevance today given the environmental situation facing national salmon farming.
In October 2025, the first detections of Pseudochatonella verruculosa of the season have already been recorded in fjords and channels, with increasing FAN indices. In this context, preventive strategies based on functional nutrition, capable of promoting natural defense mechanisms, cellular repair, and oxidative balance in fish, are of utmost importance.
At least 7 Chinese jiggers and trawlers and 2 Korean freezer vessels have permits to market their catches in Europe despite being on lists of illegal activities or reported for mistreatment.
They often change their names.
There are 1,523 establishments in China authorized to sell fishery products to Europe, according to the registry updated by the European Commission last September. Most are processing factories located in that country (more than 900), in addition to 556 freezer fishing vessels and another 28 transport vessels.
Author: Lara Graña / Faro de Vigo | Read the full article here
A delegation of Guatemalan professionals from academia, government, and the productive sector is in Chile for intensive training in salmonid aquaculture techniques, with a focus on trout farming.
This activity is part of the "Technological Cooperation Project for the Promotion of Fish Aquaculture in Guatemala," an initiative by the Fisheries Development Institute (IFOP) and the Chilean Agency for International Development Cooperation (AGCID).
The training runs from October 13 to 30 at IFOP's Hueihue Mariculture Center. The program includes technical visits to key industry facilities such as Piscicultura Salmones Dalcahue, MOWI's Piscicultura Copihue, AQUACHILE's Feed Plant, and MULTIX's Processing Plant.
The project's goal is to transfer Chilean know-how and install infrastructure at the Center for Sea Studies and Aquaculture at the University of San Carlos of Guatemala to establish a complete trout production cycle.
India's Commerce and Industry Minister, Piyush Goyal, will travel to Europe at the end of October to advance negotiations for a Free Trade Agreement (FTA) with the European Union (EU), following 14 rounds of dialogue.
India's strategy aims to diversify exports and mitigate risks from global uncertainty and US tariffs.
A key focus is fisheries exports. The EU's recent approval for 102 new Indian establishments to export to its market has offset losses caused by US tariffs of 50%.
Additionally, Russia is reviewing authorizations for Indian fisheries products to enter, which could open up further access to the Russian-led Eurasian Economic Union (EAEU).
Although the US remains the top destination, the EU is the second-largest market for India's marine products, followed by China, Japan, and Vietnam. Goyal is also expected to visit New Zealand to continue trade negotiations.
The Ministry of Fisheries and Ocean Resources of the Maldives, in collaboration with the World Bank, has announced a new training initiative aimed at attracting youth to the fisheries sector.
The program seeks to foster interest and equip participants with the technical skills and practical experience needed for employment in the industry.
The three-month training (running from November through January) will be conducted under the "Transforming Fisheries Sector in South-West Indian Ocean Region and Maldives Project."
Participants will have both theoretical and practical learning opportunities, including fishing sessions aboard one of the nation's leading skipjack tuna pole-and-line vessels. They will also learn directly from experienced captains.
The program is open to youth under 24 years of age who are not currently registered in the Ministry's fisheries registry. Those selected will receive a daily allowance. Applications must be submitted via email before October 23.
Esselunga launches Italy’s first land-based smoked salmon.
Italian retailer Esselunga has introduced the country’s first land-based smoked salmon to its shelves, marking a collaboration between Salmon Evolution and Milarex aimed at meeting growing consumer demand for sustainable seafood.
Available since 9 October under The Icelander brand, the product represents the first time Italian consumers can purchase smoked salmon produced entirely from land-based aquaculture.
Source: SalmonBusiness | Read the full article here
Frøy, one of Norway’s largest aquaculture vessel and services support companies, is selling part of its operation
Frøy is transferring its Akvaservice operation, which includes 33 service vessels and its 230 employees to Abyss of Norway, also a leading energy, marine and aquaculture business.
Included in the deal are the land bases at Frøya, Måløy and Finnsnes.
Frøy said the sale is part of the company’s long-term strategy to strengthen its position as a leader in core areas.
Author: Vince McDonagh /Fish Farmer | Read the full article here
Russian Total Catch of Aquatic Resources Exceeds 4.1 Million Tons Russia Fed.
Russia is approaching the 4.2 million tons mark in its total catch of aquatic bioresources, according to the industry monitoring system of the Federal Agency for Fisheries (Rosrybolovstvo).
The catch...