For more than 25 years, our Company has been involved in the Salmon Farming business in Chilean Patagonia, and in July 2011 we became the Seafood Division of the Schörghuber Corporate Group.
We are a fully integrated company, managing our own hatcheries, sea licenses and processing plants. We produce more than 40,000 metric tons of salmon every year.
State of the art technology -such as live harvesting- allows us to produce a wide range of fresh and frozen products.
World class certifications and constant updates in all of our processes are part of our daily work. Building strong relationships with our employees, local communities and customers, while looking after the environment, are key factors in our strategy.
We are committed to a responsible aquaculture, allowing us to produce high quality proteins in an efficient way, while consistently bringing our customers the best products with the highest quality standard produced in a sustainable manner.
Increased Catch and Reduced Bottom Impact with New Trawl Gear Norway
A new trawl gear concept gave 20-40% more catch than standard rock hoppers. The gear is also designed to be gentler on the seabed, which can help the industry towards an even more efficient and enviro...
The Norwegian Pelagic Fishing Course in Week 48 Norway
Herring fishing in the north with good luck, and better collection of North Sea herring.
NVG herring:
As expected, there was a modest quantity with a total of 7,800 tonnes for the whole week. Apar...
Market situation for Norwegian cod (fresh, frozen, farmed...) Norway
Fall of fresh cod
Norway exported 2,420 tonnes of fresh cod worth NOK 141 million in November.
The value fell NOK 36 million, or 20 percent, compared to November last year.
Volume fel...
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