Louis Kemp's surimi seafood is a good source of omega-3s.
(UNITED STATES, 7/29/2015)
Louis Kemp's Crab Delights and Lobster Delights are made with premium wild Alaska pollock. These delicious and nutritious alternative to crabmeat and other shellfish are ready-to-eat, whether you use them at home or on the go, in your favourite salad or more adventurous recipes.
Surimi seafood is real seafood made with Alaska pollock, a mild whitefish related to cod, which is flavoured with crab or lobster. To make surimi seafood, Alaska pollock is finely minced and then blended with other ingredients such as starch, salt, natural crabmeat, and egg white. It is then formed, cooked and cut into the various shapes and styles you find at your local grocery...
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