Conservas del Noroeste, S.A. “CONNORSA”, cannery located in the Ria de Vigo has, since 1985, canning the best fish and shellfish from the Galician Rías.
CONNORSA has a single processing facility equipped with the latest production technology.
Since 1997 ISO 9001:2000 guarantees the control of our processes. In 2008 we obtained the IFS and BRC certification, food safety standards used worldwide as a framework for the production of safe food.
Brands: Cabo de Peñas, Rodeira, Ventosela, Qual, La Pescantina, Las Carabelas, Cies
Closer Does Not Mean More Abundant: Tuna Shifts Its Map in the Pacific Worldwide
The warming of the Pacific is modifying the distribution of several tuna species in the Eastern Pacific, temporarily bringing them closer to the California coast. For the industry, this signal does no...