Andfjord Salmon is granted a concession to farm 10,000 MT of salmon from the Norwegian government. The facility is designed to be void of salmon lice and poisonous algae, robust barriers to prevent escapements and releases effluent at Norwegian standards to minimize exposure of marine life to pollutants or other harmful substances.
Andfjord Salmon AS’ farming facility is located on Andøya, the northernmost island in the Arctic Archipelago of Lofoten, Vesterålen. Andfjord was established in 2014 by the founder Roy Bernt Pettersen. The company is built on a foundation of innovation and sustainable salmon farming. Andfjord Salmon's facility is patented, consumes a minimal amount of energy with relatively low operating costs and its facility is sustainable with minimal impact on the surrounding environment.
EU and Iceland Forge Stronger Alliance for Sustainable Ocean Management European Union
The European Union and Iceland have cemented their commitment to ocean health, signing a new Memorandum of Understanding to deepen cooperation on sustainable fisheries, marine conservation, and scient...