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Global Aquaculture Leaders Convene in Fuzhou for Sustainability Push

CHINA
Thursday, March 19, 2026, 08:00 (GMT + 9)

International summit gathers experts from over 40 countries to accelerate innovation, green transformation, and food security in the world’s fastest-growing food sector FUZHOU — The 2026 International Conference on Sustainable Aquaculture officially opened in Fuzhou, Fujian Province, bringing together policymakers, scientists, and industry leaders to chart the future of one of the world’s most critical food systems. Jointly organized by the China Fisheries Association (CFA) and the Food and Agriculture Organization of the United Nations (FAO), the three-day event centers on the theme "Cooperation for Sustainable Development", aiming to foster cross-border collaboration and accelerate the global transition toward greener, more efficient aquaculture practices. Conference Venue Participants from more than 40 countries, including China, South ... FULL STORY

Peru Innovative Finance Deal Drives Sustainable Eel Fishing Revolution in Northern Peru Mar 19, 00:10 Blended finance initiative unlocks new credit access for fisheries aiming at global sustainability standards ... FULL STORY		Argentina Catch rebound: jigging fleet rediscovers squid south of the 44° parallel Mar 19, 00:10 After several days without signs of the resource, catches resume south of the 44° parallel with strong yie... FULL STORY

United States Crackdown on Contaminated Seafood Imports Gains Momentum in U.S. Senate Mar 19, 00:10 New bill backed by Senator Cindy Hyde-Smith would allow destruction of unsafe food shipments and block repeat ... FULL STORY		Viet Nam Vietnam’s Surimi Surge: China Demand Fuels Record Export Growth Across Asia Mar 18, 06:30 East Asian appetite reshapes seafood trade as Vietnam strengthens its position in the global fish paste market... FULL STORY

Tunisia
Tunisia Charts New Course for Blue Economy with Multi-Million Dollar Fisheries Overhaul
Mar 19, 06:00
Government reforms, port upgrades, and aquaculture investments aim to balance growth with marine sustainability TUNIS — Tunisia is ramping up e... FULL STORY

Netherlands
Clearer Seas Ahead: ASC Introduces Next-Generation Label to Transform Sustainable Seafood Shopping
Mar 19, 04:00
Research-backed redesign aims to improve consumer trust, align with EU regulations, and boost global adoption by 2027 The Aquaculture Stewardship Cou... FULL STORY

Spain
Spain’s Sardine Quota Sparks Industry Backlash Amid Supply Crisis
Mar 19, 02:00
Sector warns of production risks and job losses as imports halt and fishing limits tighten Vigo — Spain’s mar-industry chain has voi... FULL STORY

MORE NEWS

Tanzania Mar 18, 06:00 (GMT + 9):
	Tanzania Sets Ambitious Course to Multiply Fisheries Output Fivefold

Russian Federation Mar 18, 03:00 (GMT + 9):
	Record Haul in the Far East: Pollock Season Surges Past 670,000 Tons

Worldwide Mar 18, 01:50 (GMT + 9):
	Oceans on Credit: The $35 Billion Subsidy System Driving Global Overfishing

China Mar 18, 00:10 (GMT + 9):
	China’s Tilapia Industry Faces Supply Crunch as Weak Farm Production Bites

Mexico Mar 18, 00:10 (GMT + 9):
	Mexico launches shrimp traceability system with focus on Ecuador smuggling

Worldwide Mar 18, 00:10 (GMT + 9):
	Global Pollock Prices Surge as Supply Tightens and China Becomes Key Market Pivot

Chile Mar 18, 00:00 (GMT + 9):
	Other Media \| aqua.cl: Aquaculture Innovation: Chile's Challenge to Move from Volume to Value

Spain Mar 18, 00:00 (GMT + 9):
	Other media \| iPac.aquacultura: Increased costs of raw materials, energy, and freight are the main impacts of the conflict in the Middle East

United States Mar 18, 00:00 (GMT + 9):
	Other Media \| WorldFishing: EXCLUSIVE: Could linerless labels be the key to unlocking improved seafood margins?

Norway Mar 18, 00:00 (GMT + 9):
	Other Media \| SalmonBusiness: Study reveals scale of destruction in 2025 algae disaster

China Mar 18, 00:00 (GMT + 9):
	Other Media \| fishfarmingexpert: Salmon can now be flown from Scotland to China every day

United States Mar 17, 06:00 (GMT + 9):
	Rising Prices Shake America’s Seafood Appetite as Shrimp Becomes the Market’s Key Indicator

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