Other Media | iPac.acuicultura: Cargill Ecuador achieves GLOBAL G.A.P.
(ECUADOR, 2/25/2021)
Cargill Ecuador has received the Global GAP (Good Agricultural Practice) certification, a standard of good agricultural practices, which covers aspects of responsible handling of agrochemicals, food safety and sustainability. NSF certification to a GAP standard allows a food supplier to guarantee that food has been produced, prepared and handled in accordance with the most recognized international standards “thus providing an important competitive advantage to many Cargill Ecuador cus...
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Shrimp Imports: Weak Yen Reduces Purchasing Power Japan
In the first quarter of 2024, Vietnamese shrimp exports to Japan reached 103 million USD, down 2% over the same period. After increasing by 30% in January, shrimp exports to Japan decreased by 21% and...