GSA Seeks Pilots for Seafood Processing Standard Issue 6.0
The Seafood Processing Standard (SPS) is the only seafood-specific standard for processing plants.
(UNITED STATES, 1/8/2024)
The latest issue of the Seafood Processing Standard (SPS), which adopted a new format from the previous issue 5.1, has been approved by the Board of Directors and is ready for pilots, theGlobal Seafood Alliance (GSA) announced last week.
GSA seeks processing plants to pilot SPS Issue 6.0, which has been restructured to include a core set of requirements for all plants, with separate modules to accommodate production processes that may not occur at every processing facility. With this new format, processors are assessed to all clauses within the core of SPS, as well as any relevant...
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Shrimp Imports: Weak Yen Reduces Purchasing Power Japan
In the first quarter of 2024, Vietnamese shrimp exports to Japan reached 103 million USD, down 2% over the same period. After increasing by 30% in January, shrimp exports to Japan decreased by 21% and...
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