It is a company dedicated to the production of surimi and frozen fish, located in the southernmost region of the Americas.
There, in the city of Ushuaia (Tierra del Fuego), PESANTAR began operations in 1988, over an area of 25,000 mm ² livestock to waters of the Beagle channel on which were built and 6,000 m² covered base current Company operating in the same account with administrative offices, hotel accommodation for the crew, storage for supplies, fishing gear and spare parts, classrooms for staff training, repair and two cold rooms with a total capacity of 900 tons.
Pesantar was sold early 2015 to Newsan Group of Argentina by Nissui Group.(term and conditions unknow for the moment)
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