Chuo Gyorui is a specialized trading company handling about 500 categories and 2,000 items of seafood varying from premium fish such as tuna,globefish,and uni(sea urchin roe),to popular fish such as horse mackerel and mackerel pike and processed products such as kamaboko(fish cakes)and chikuwa(fish sticks).
Naturally,each type of product has different suppliers and buyers coupled with varying supply and demand.
This explains why Chuo Gyorui has many different divisions, each of which is specialized in handling the kaleidoscope of possible permutations and choices.
Chubut's Shrimp Season Resumes After One-Month Pause Argentina
Vessels fishing north of Rawson continue to catch shellfish sizes L2 and L1; to the south similar sizes and somewhat smaller. The fishing production chain is slowly resuming. Yesterday, more than thir...