SEAFOOD REBOOT Co is a brand-new #altprotein initiative that will create change and participate in the food industry transformation. Our ambition is to promote worldwide best-in-class Fish substitutes from micro-algae for natural, healthy, sustainable food and preserve marine wildlife.
Originally conceived as a spin-off of Algama, a French foodtech company, which harvests the potential of algae to create food that's good for both people and the planet, it is now a company in its own right, co-founded by two experienced and complementary entrepreneurs, Francois Blum and Simon Ferniot.
Southeast Pacific Squid Index: Giant squid (dosidicus gigas) China
In order to continuously enhance the ability to control squid resources and price influence, and conduct more accurate resource assessment and forecasting, the China Ocean Fisheries Association&n...