Automation increases Food Safety in Labor-Saving Lines
(SWEDEN, 4/8/2020)
Following the COVID-19 pandemic, the frozen food retail market has witnessed a substantial increase in sales that is expected to maintain at a high level.
Food Safety has become even more crucial. New inquiries require “no hand touch” operation of processing lines. During stockpiling stage, freezer gondolas often were empty, and new deliveries were sold out fast.
The OctoFrost IQF freezer is well-known for creating complex and unique aerodynamics due to a number of its key features. The unique bedplate configuration, the overall free...
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Shrimp Imports: Weak Yen Reduces Purchasing Power Japan
In the first quarter of 2024, Vietnamese shrimp exports to Japan reached 103 million USD, down 2% over the same period. After increasing by 30% in January, shrimp exports to Japan decreased by 21% and...
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