The mission of the Fisheries and Aquaculture Department of FAO is to facilitate and secure the long-term sustainable development and utilization of the world's fisheries and aquaculture. FAO is acutely aware of the fundamental social and economic role played by these two sectors in:
Meeting global and national sustainable food security.
Providing self and paid employment for fishing and aquaculture related communities as a means of alleviating poverty in these fishing communities and stemming rural/urban drift.
Shrimp survey results Expectation Argentina
The fleet fished for two days in the 'South Zone' where high percentages of accompanying fauna were observed, with units of small and soft shrimp. The ships returned complete. On Monday night they wou...
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