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IN BRIEF - Miguel Mosteiro's new packaging and recipes are the stars of Opmega's Gastronomic Days in Valladolid

SPAIN
Friday, October 04, 2024

  • Those attending the event receive recipe books and promotional gifts, thus contributing to a complete culinary experience that goes beyond simple tasting..
  • With this initiative, Opmega reinforces its commitment to innovation in the sector and its goal of making a fresh, healthy and easy-to-prepare product available to all homes.

Valladolid - From October 3 to 5, the Val de Valladolid Market is the epicentre of the 'OPMEGA Gastronomic Days', where not only the quality of Galician mussels is celebrated, but also one of its main innovations: the new fresh mussel packaging, developed by the Galician Mussel Producers' Organisation (OPMEGA).

These packages, designed to improve the conservation and facilitate the consumption of mussels, are available to the public of Valladolid in the fishmongers of the market. The key to this innovation lies in the controlled atmosphere of the packaging, which allows the mussel to remain alive and perfectly clean, extending its useful life by 40%.

This represents a great advance both for consumers, who can enjoy the fresh product for longer, and for the fishing sector, which sees how the distribution chain is optimized without losing the characteristic quality of the Galician mussel.

Source: Opmega Comunicación


IN BRIEF - ICFA Releases Resolution Ahead of United Nations Climate Change Conference (COP 29)

AZERBAIJAN
Tuesday, November 12, 2024

Baku, Azerbaijan — As global leaders convene for the United Nations Climate Change Conference (COP 29), the International Coalition of Fisheries Associations (ICFA) is calling on policymakers to recognize and address the critical relationship between fisheries and climate change. ICFA highlights that climate action in the fisheries sector is essential for food security, ecosystem health, and achieving sustainable development goals (SDGs).

ICFA’s Key Messages for COP 29:

  • Climate Threats to Fisheries: Rising ocean temperatures, acidification, and species migration are destabilizing marine ecosystems and fish stocks, with far-reaching consequences for global food security and coastal economies.
  • "Blue Foods" for a Low-Carbon Future: Fisheries products, or “blue foods,” are among the lowest carbon-impact animal proteins. Increasing their share in global diets can help lower food system emissions and advance SDGs like SDG 2 (Zero Hunger) and SDG 13 (Climate Action).
  • Adaptation for Marine Resilience: ICFA urges COP 29 participants to prioritize adaptation strategies that strengthen ocean resilience and protect sustainable fish resources.
  • Collaborative Climate Solutions: A coordinated approach between policymakers and the fisheries sector is essential to develop effective, practical climate solutions.

Read ICFA’s full resolution on climate and fisheries here.


IN BRIEF - NFI Annual Top 10 List Looks at Seafood’s Most Consumed Species in 2022

UNITED STATES
Monday, November 11, 2024

Reston, VA – In 2022, Americans consumed 19.7 pounds of seafood per capita, down 0.8 pounds from 2021. The latest numbers show a continuation of the “tinned fish” craze featuring increases in consumption of canned tuna, canned shellfish and canned sardines.

Though experiencing a slight decrease in consumption, Shrimp kept its spot as the most consumed seafood species. Pangasius and Cod saw the biggest gains in consumption, and staples like Tilapia, Catfish and Alaska Pollock held their place in the Top 10. Meanwhile, Oysters joined the NFI Top 10 List for the first time ever.

“The 2022 Top 10 List reflects the correction that took place following the 2021 supply surge which saw a 9% increase in available seafood,” NFI Programs Director, Richard Barry, said.

“Since the previous year experienced record high supply growth, a slight dip the following year was expected. The 2022 per capita number; however, remains higher than pre-pandemic consumption, an encouraging sign of retained seafood consumers.”

The Top 10 List makes up 79% of total consumption, which shows that Americans are continuing to diversify their seafood experiences.

Source: NFI


Other Media | SalmonBusiness: Industry leader hailed by The Times: Who Is the ‘Elon Musk of fish farming’?

NORWAY
Monday, November 11, 2024

Could the salmon farming industry have its own version of Elon Musk?

Norway’s rugged fjords and cold waters have long been home to one of the world’s largest salmon farming sectors, but mounting environmental pressures have cast a shadow over its future. Now, an innovative industry figure is looking to disrupt the traditional methods, aiming to transform salmon farming with bold new technology.

Sondre Eide, CEO of Eide Fjordbruk, has been described as the “Elon Musk of salmon farming” by UK newspaper The Times in an article highlighting his efforts to reshape Norway’s aquaculture industry.

Author: Matthew Wilcox / SalmonBusiness l Read the full article here

 


Other Media | I Pesqueras: IMO to report at COP-29 on latest progress on targets to achieve net-zero greenhouse gas (GHG) emissions from shipping

AZERBAIJAN
Monday, November 11, 2024

The Secretary-General of the International Maritime Organization (IMO), Arsenio Domínguez, will lead the organization's delegation to the annual United Nations Climate Change Conference (COP-29) in Baku, Azerbaijan, from today until November 22, an event that will bring together world leaders along with 40,000 delegates representing governments, civil society and the private sector to discuss how to address climate change.
 
In line with the Paris Agreement, the global maritime sector has committed to achieving the goals of achieving net-zero greenhouse gas (GHG) emissions from shipping by 2050, in line with the IMO's 2023 Strategy to reduce GHG emissions from ships.
 
Source: Industrias Pesqueras l Read the full article here

Other Media | aqua.cl: Vitapro and its Nicovita brand strengthen their commitment to Ecuador with the opening of a new plant

ECUADOR
Monday, November 11, 2024

This plant in Ecuador consolidates a group of three facilities in the Andean region dedicated to this country, offering versatility and flexibility adapted to the needs of a shrimp industry in constant change and evolution.
 
In a changing and challenging environment for the aquaculture industry, Nicovita reaffirms its commitment to Ecuador by implementing an expansion strategy in infrastructure, technology and human resources. With the opening of a state-of-the-art plant in the country, Nicovita is positioned at the forefront of the manufacture of balanced feed for shrimp, betting on sustainable and efficient growth in the country, and on the future of the sector.

Source: aqua.cl l Read the full article here

Other Media | La Voz de Galicia: Fishing is betting on getting rid of CO2 with hybrid engines and electric fuels

EUROPEAN UNION
Monday, November 11, 2024

Knowing as it does - because it has suffered it firsthand - that 40% of inshore fishing, 66% of deep-sea fishing and 87% of long-distance fishing were not profitable with the fuel prices reached in 2022, how could the fishing sector not want to be free of fossil fuels and decarbonize? Of course it wants to. It would do so tomorrow. Without even waiting until 2050. But it happens that this is an activity that is particularly difficult to decarbonize and it is trembling at the possibility that the European Commission will apply the same recipe to its energy transition as to other measures (attached fins, landing obligation...)
 
The last solution is presented as a good alternative to gradually abandon diesel. 
 
Source: La Voz de Galicia l Read the full article here

Other Media | Fish Farmer: Imitation salmon project receives €2m funding boost

EUROPEAN UNION
Monday, November 11, 2024

The quest to find an acceptable non fish version of salmon has been given a €2m-plus boost from the European Union.

The Austrian food-tech company Revo Foods is working with the biotech company Paleo on a project to develop an imitation salmon style fillet using proteins derived from yeast.

The project has now caught the attention of the EU which has granted it funding worth £2.2m.

Author: Vince McDonagh / Fish Farmer l Read the full article here

 


IN BRIEF - NIOT Hosts Vision 2047 Competition Showcasing Youth-Led Innovation

INDIA
Monday, November 11, 2024

The National Institute of Ocean Technology (NIOT) in Chennai recently held a remarkable competition titled “Vision 2047,” where over 40 emerging young scientists gathered to present their forward-thinking ideas. This event aimed to inspire innovation and creative problem-solving in areas critical to India’s scientific and technological growth.

The competition attracted bright minds from various scientific domains, with each participant bringing fresh perspectives and inventive solutions to the table. These young scientists showcased concepts ranging from oceanographic research advancements to cutting-edge technology applications in environmental sustainability, energy, and climate resilience.

Vision 2047 reflects India’s aspirational goal of becoming a leader in scientific advancements by the nation’s centenary in 2047. A distinguished panel of senior scientists meticulously evaluated each idea based on its feasibility, innovation, and potential to make significant impacts.

This initiative by NIOT underlines the importance of fostering young talent and encouraging bold ideas that align with India’s long-term scientific vision. The Vision 2047 competition is expected to not only accelerate scientific innovation but also strengthen India’s leadership in global scientific contributions.


IN BRIEF - Morocco celebrates its fourth consecutive GFCM award for responsible fishing practices

ITALY
Sunday, November 10, 2024

Morocco chaired the Scientific Advisory Committee of the General Fisheries Commission for the Mediterranean (GFCM), held from 4 to 8 November at FAO headquarters in Rome, and obtained, for the fourth consecutive time, the Award for Conformity with GFCM standards, reaffirming its regional leadership and its commitment to the sustainable management of fisheries resources.
 
 
The Kingdom was represented at the 47th session of the GFCM by a large delegation composed of representatives of the Maritime Fisheries Administration, the National Institute for Fisheries Research (INRH), the National Fisheries Office (ONP) and the National Agency for the Development of Aquaculture (ANDA).
 
Under the presidency of Morocco, the scientific committee contributed to the formulation of recommendations to ensure the sustainability of fishery resource stocks, the conservation of marine habitats and the adoption of responsible fishing practices, ensuring optimal management of fishery resources in the Mediterranean region, according to the Moroccan delegation.
 
On this occasion, Morocco received, for the fourth consecutive time, the Award for Conformity with GFCM standards, for its continued commitment to the implementation of the commission's decisions.

IN BRIEF - Two Dead, Over 10 Missing After Fishing Vessel Sinks Off South Korea

SOUTH KOREA
Saturday, November 09, 2024

(EFE) – The sinking of a 129-ton fishing vessel off the coast of Jeju Island, South Korea, on Friday has resulted in the tragic loss of two crew members, with ongoing efforts to locate 12 others, as reported by local media.

The vessel, which carried 27 crew members, included 16 South Korean nationals and 11 foreign crew members. Following the incident, 15 individuals were rescued and transported to nearby hospitals. Two South Korean crew members were found unconscious during the rescue and were later declared dead.

The distress call signaling the vessel's emergency was received by local authorities at 4:33 a.m. on Friday (19:33 GMT on Thursday), alerting them that the Geumseong fishing boat was sinking approximately 24 kilometers from Biyang Island in Jeju Province.

At the time, the crew was reportedly transferring their catch to another vessel when their fishing boat began to submerge. According to the Coast Guard, the vessel is now fully submerged in South Korean waters.

In response, South Korean President Yoon Suk-yeol has directed the Coast Guard, Ministry of Defense, and Ministry of Oceans and Fisheries to mobilize all necessary resources and personnel to intensify the search and rescue efforts for the 12 remaining missing crew members.


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