Isidro de la Cal focuses on the supply, production, processing, marketing and distribution of seafood, both fish and shellfish, fresh and frozen.
We have exclusive arrangements with ships that provide a wide and varied range of species from all around the world on a regular basis. Our fleet of trucks assures efficient logistics on a national and European level.
We control processes from source to delivery to ensure quality at all times in all our products. With buyers at major ports of Galicia, we count on a large and steady supply of fish and seafood, fresh and frozen. We work with imports from the five continents and we have our own agents that control at all times the quality of the raw material.
All products are sold directly (mainly in Spain and Europe) to both the traditional channels (fishmongers and wholesalers) and modern retailers (supermarkets and hypermarkets), as in the established food-service channel with a broad portfolio of clients.
Vietnam's shrimp exports reached over 686 million USD in Q1/2024 Viet Nam
In March 2024, shrimp exports reached nearly 272 million USD, up 3% over the same period last year. Although the growth rate is still modest, this shows that purchasing power from the markets is recov...
Spanish Fishing Consortia Impact Artisanal Fishing in Central America Nicaragua
The following is an excerpt from an article published by IPS-Inter Press Service:
Spanish transnational fishing companies, especially in Nicaragua, El Salvador and Guatemala, have aimed to exploit ec...
The Norwegian Pelagic Fishing Course in Week 17 Norway
Good week for blue whiting in the Faroese zone, but still poor for the sandeel
Blue whiting:
Last week, 19,499 tonnes of coal mullet were registered from 19 different boats. The fishing has ...
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