Louisbourg Seafoods is a family operated seafood business. James Nathen Kennedy and his wife Lori started their company in 1984. Former National Sea workers and Jim a former fisherman, both have deep family roots dating back hundreds of years to Newfoundland and St. Pierre & Miquelon, France. This rich history and experience passed down from generation to generation gives the company inherent knowledge in producing a seafood product with superior quality and excellence.
Louisbourg Seafoods group of companies recognizes that innovation is the key to success. We are committed to providing the freshest, highest quality products to the global marketplace. Our team strives daily for new and innovative ways to make this happen.
We embrace new challenges in such a way that maintains traditional fishing and production methods of our ancestry while adopting a modern and innovative mindset. Our team of skilled, loyal employees work diligently on the water and throughout our plants to bring only the finest product to our consumers.
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