IN BRIEF - DHA in baby food: European Parliament approves health claim
EUROPEAN UNION
Wednesday, April 06, 2011
Proposals to allow producers to claim that adding the fatty acid DHA to baby food "contributes to the normal visual developments of infants up to 12 months of age" were backed by the European Parliament today, when it rejected a move to block them.
DHA (docosahexaenoic acid) is a fatty acid naturally occurring in breast milk. Many baby milk formulas include it as a synthetic additive. Manufacturers applied for permission to make the health claim for DHA added to baby food, including follow-on formulae, for infants from 6-12 months.
The European Food Safety Authority (EFSA) gave a favorable opinion on the application, and the European Commission proposed to add the health claim "DHA intake contributes to the normal visual development of infants up to 12 months of age" to the list of permitted claims. Parliament has until 21 April 2011 to block the claim, if it so wishes.
On April 28, the National Fisheries Technology Extension Center and the China Fisheries Society convened a high-level seminar in Beijing to accelerate the development of standard systems for ecological fisheries in large waters.
The event brought together 17 experts from leading research institutions and private enterprises to ensure the industry's high-quality and sustainable growth.
Guo Chuanbo, a researcher from the Institute of Hydrobiology at the Chinese Academy of Sciences, led the session by presenting the progress of the draft standards. Participants engaged in rigorous discussions regarding:
Basic Definitions and industry terminology.
Capacity Assessment and operational management.
Aquaculture Models tailored for large-scale environments.
The meeting highlighted that these standards are vital for implementing the "broad food concept" and advancing rural revitalization. Moving forward, the Fisheries Research Institute will integrate expert feedback into a formal work plan, focusing on ecological protection and farmer-linkage benefits to streamline the legislative framework for the industry.
The blockage of one of the most strategic maritime routes is driving up the costs of energy, fertilizers, and inputs, with direct effects on fishing, agriculture, and agri-food chains.
The crisis in the Strait of Hormuz has raised alarms at the FAO due to its consequences for global agri-food systems. The organization's Director-General, Qu Dongyu, warned the FAO Council that the disruption of maritime routes in the Gulf threatens the supply of energy, fertilizers, and essential raw materials, in a context of intense pressure on the fishing sector and the entire food chain.
The latest FAO report now confirms that 99% of tuna landings come from sustainable sources.
ISSF highlights the progress of tuna fisheries; Bermeo Tuna and Tunacons organize activities to emphasize their contribution.
As it has every May 2nd for the past 10 years, the fishing sector commemorates World Tuna Day, proclaimed by the UN General Assembly.
In 2017, only 75% of tuna catches came from healthy stocks. The latest FAO report now confirms that 99% of tuna landings come from sustainable sources.
Source: Industrias Pesqueras | Read the full article here
Rogue chip shops have been passing off catfish as "traditional fish and chips" to cut down on costs, the BBC has learned.
Cases of fish being mis-sold or misdescribed are often hard to detect since any investigations are intelligence-led and rely on expensive DNA testing.
A BBC North West investigation found a catfish species, known as pangasius or river cobbler, being sold in the region's chippies without customers being fully aware of what they were buying.
The Chartered Trading Standards Institute said that while the mis-selling or misdescription of fish was not a widespread issue it acknowledged "there are still some unscrupulous businesses".
Authors: Daniel O'Donoghue and William Higgens / BBC | Read the full article here
The cod farmer Norcod has announced a new financing plan to help it achieve its growth targets – and it will focus on raising more equity rather than borrowing.
The company said two months ago that it was evaluating various options but has since found that potential funding alternatives through the bond and private lending market have been considered, but the terms available have not been sufficiently attractive.
It said in an Oslo Stock Exchange announcement today that an updated funding plan has now been established which includes raising NOK 100 million (£8m) in new equity through a private placement of new shares in the company.
Author: Vincent McDonagh / Fish Farmer | Read the full article here
At Shanghai Ocean University (SHOU), international researchers are harnessing Chinese innovation to revolutionize global food security.
Led by Professor Wang Chenghui, the lab focuses on fish germplasm research, specifically the Oujiang color common carp, a species native to Zhejiang province valued for both food and ornament.
Bangladeshi researcher Nusrat Hasan Kanika investigates how gut microbiomes influence pigmentation and growth. She notes that Bangladesh, a "riverine country," can boost market prices by adopting these advanced techniques. Nearby, Pakistani scholars Rabia Tahir and Ayesha Arif utilize SHOU’s cutting-edge facilities to study environmental stress and epigenetics—resources often unavailable in their home countries.
The team’s success is highlighted by the Longshen No 1, a fast-growing carp strain, and the upcoming Longshen No 2, optimized for rice-fish farming. With scholars from Bangladesh, Pakistan, and Egypt, the lab serves as a global hub. By mastering selective breeding and genetic evaluation, these scientists aim to bring sustainable, high-yield fishery management back to developing nations.
In a decisive move to support the state’s maritime economy, Maharashtra Fisheries and Ports Development Minister Nitesh Rane chaired a high-level meeting in Mumbai this Wednesday to address the "bulk consumer" classification of diesel pricing—a designation that has long burdened fishing communities.
The session focused on the financial strain placed on fisheries cooperatives, which currently pay higher rates than retail consumers due to their bulk status. Key highlights from the meeting include:
Policy Review: Officials were directed to re-evaluate the pricing structure to provide immediate relief to cooperative institutions.
Agriculture Status: Discussions emphasized leveraging the sector’s agriculture-equivalent status to secure better subsidies.
Grassroots Impact: A mandate was issued to ensure government schemes effectively reach beneficiaries across all coastal regions.
The meeting saw participation from Varsha Gaikwad, Fisheries Commissioner Prerna Deshbhratar, and various representatives of the fishing community. Taking to social media, Nitesh Rane committed to a "practical and positive resolution" to safeguard the livelihoods of thousands of fishermen.
Between November 10 and 11, 2026, Puerto Varas, Chile, will be the meeting point for researchers, producers, authorities, and representatives of civil society at the International Conference on Salmon Rickettsial Syndrome (SRS2026) – Integrating Science, Industry and Policy for Sustainable Salmon Aquaculture, organized by the Interdisciplinary Center for Aquaculture Research – Applied Research (INCAR²). The event, the first worldwide focused exclusively on this disease, will seek to integrate science, industry, and public policy to advance towards a more sustainable salmon farming industry
Source: iPac.aquacultura | Read the full article here
Climate change is being blamed for the now common presence of schools of bluefin tuna in northwestern Spain, which are now reaching the United Kingdom. When feeding on small pelagic fish such as sardines, horse mackerel, or anchovies, these tuna can become entangled in the gear of purse seiners, trawlers, or smaller Galician fishing vessels. Although it would be a source of additional income, they are currently required to return this fish to the sea. On April 28, the Council of Ministers approved a proposal from the Ministry of Agriculture, Fisheries and Food that will allow them to sell bluefin tuna when they are caught accidentally.
Source: La Voz de Galicia | Read the full article here
Cflow has announced the establishment of a new local branch in Iceland, marking a significant step in the company’s international expansion strategy and reinforcing its presence in a fast-growing aquaculture market.
The move reflects the company’s assessment of Iceland as a strategically important location, driven by its advanced aquaculture sector and strong demand for high-quality technical solutions.
Cflow’s entry into the Icelandic market builds on existing project experience, most notably its involvement in the Salmon Garden development for Samherji Fiskeldi.
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